Diageo Reserve World Class to grace the India champion Alfonso Del Portillo’s voyage presented an exclusive evening for bloggers in the competition. Last month, Portillo edged his competitors and shook the judges with his swiftness, flawless execution and stable cocktails in Mumbai at the India finals to transpire as the India Bartender of the Year. […]
Month: August 2015
Air Asia is one of the most popular airlines for well-known service in India. They made people with marginal income fly because of their affordable journey fare. People eagerly wait for their offers to launch. AirAsia has started their actions in Indian domestic sector since June 2014 and the base location is Bangalore. They are […]
“God ordered the world and all things in it, and I ordered a pizza and all things on it.” Some famous Said! Well, in my case I did not order, but straight away bumped in to California Pizza Kitchen at Indiranagar on a rainy cool evening along with foodie friends to try out their exotic […]
Loft 38 is one of the places where I was longing to visit from a long time and it remained on my “Wish list” on Zomato. But, Zomato meet-up enabled me to promote the status into “Been Here”. Well, Zomato organized their Foodies Meetup at Loft 38, Indiranagar, Bangalore on 6th August 2015 and I got […]
Culinary Journey
Vikas Khanna disclosed his new book, ‘Shaken and Stirred’ at Crowne Plaza, Electronics City, Bengaluru
Chef Vikas Khanna is an award winning Michelin starred Indian chef, restaurateur, and cookbook writer, filmmaker, humanitarian and the host of the TV show MasterChef India (season 2), Season 3 and Masterchef Junior. Vikas was awarded a Michelin Star for his restaurant “Junoon” at New York by Michelin Guide. Chef Vikas Khanna is a well-known […]
Culinary Journey
Food Bloggers Association Bangalore (#fbab) 4th Meet Up @ Yauatcha, One MG, Bengaluru
Chinese cooking is one of the oldest and most diverse in the world. Each of the 23 boonies within China has its peculiar cooking style – from the fiery heat of the Sichuan, Hunan and Jiangzi provinces to the mutton and lamb dishes in Beijing, a province prejudiced by the invasion of the Tartar and […]
