The Fatty Bao, the award-winning Asian Gastrobar in Indiranagar, Bangalore has introduced a new menu to beat the summer heat. “An Ode to summer” – A Summer Collection of Delicious Asian Flavors from The Fatty Bao from May 20 to 29, 2016. A feast of fresh, delicious, flavorful summery Asian dishes including crunchy salads, refreshing […]
Month: May 2016
Being a Foodie, choosing my food is something very important in my day to day life. My one meal at least would be outside every day. We never know what all we consume at times. The food we consume should have calories, fiber, fat, etc. However, we might not get these in our daily food […]
Culinary Journey
North West Frontier cuisine with a modern rendition – Kopper Kadai, Koramangala, Bangalore.
Koramangala has became a new happening place after Indiranagar in Bangalore for some of best eateries in the Town. In this vicinity, we can see from Street Food to Fine Dine Places and every restaurant is packed, though it’s a weekend or weekday. Under the fine-dine category, a new restaurant by name “Kopper Kadai” arrived […]
Horlicks in association with Indiblogger organized their #Immunity4Growth Bloggers meet at Vivanta by Taj on 8th May 2016 and I was privileged to be part of this Meet. I have attended many Indiblogger Meet ups and this one was something different. In this meet, the focus area was absolutely on the Immunity factor. The event […]
Culinary Journey
A purpose for pioneering cocktails & fusion food – Underdoggs Sports Bar, JP Nagar, Bangalore
Table soccer / fuzz ball, table tennis/ping pong, billiards, portraits, jerseys, autographs, cocktails, great food and off course Beer. Well, I am talking about the South Bangalore’s Pride Underdoggs Sports Bar – A year old sports pub finally at Namma JP Nagar. It was in my wish list since it was launched and missed during […]
There are some dishes, which plays a vital role in foodie’s life. I am sure, everyone will agree with this point. These dishes make people crave now and then! Being a South Indian, my staple food is more of Idly & Dosa. I would love to have these often whether at home or any restaurant. […]
