Culinary Journey

Awadhi Lunch at Feast India Co. Bangalore

Awadhi Cuisine is one of the most talked cuisines in India. The origin is from Lucknow. The cooking patterns of Lucknow are similar to those of Central Asia, the Middle East and Northern India with the cuisine comprising both vegetarian and non-vegetarian dishes. The cooking techniques are influenced by Mughals, hence all the dishes are […]

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Culinary Journey

Lunching at “Achaar” Bangalore

Forum Shantiniketan has become abode of good standalone eateries. I was at Achaar last week for lunch with a couple of friends. Its an Indian restaurant of dishes from Southern and Northern part with Modern Twist. The place is cozy and looks elegant with indoor and outdoor seating. Outdoor is ideal for dinners in Summer. […]

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